 | SPECIALTY SAMPLER: 16 slices... two slices each of eight luscious flavors lovingly created by Mazelle (Key Lime / Margarita, Raspberry Cassis, Plain / Vanilla, Chocolate Decadence, Strawberries & Cream, Pumpkin, Confetti / Fiesta / Spumoni, & Turtle / Praline Chocolate Chip). 10 inch, round, 16 cut cake |
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RED, WHITE, & BLUE: We made this cake in honor of our fallen heroes, to help the families. We are giving a portion of the proceeds from each cake purchased to the New York Times 9/11 Neediest Cases Fund. Red Chocolate and White Chocolate stripes, blueberries peeking out of our creamy Vanilla cheesecake on a cinnamon brown sugar crust. This is a great way to buy or give a beautiful dessert that goes towards the cause AND that looks RED, WHITE and BLUE! |
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PLAIN / VANILLA: Made with Philadelphia cream cheese, fresh lemon juice, vanilla, and whole whipping cream on a cinnamon brown sugar crust. This is the very creamiest cheesecake around. 10 inch, round, 16 cut cake |
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CHOCOLATE DECADENCE: A cheesecake to die for! Made with Myers dark rum and bittersweet chocolate on a chocolate cookie crumb crust, this flavor is for serious chocoholics. 10 inch, round, 16 cut cake |
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RASPBERRY CASSIS: Red raspberries pureed with Creme de Cassis liqueur are swirled through our Plain/Vanilla cheesecake on a cinnamon brown sugar crust. 10 inch, round, 16 cut cake |
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WHITE CHOCOLATE: A Mazelle's signature! Just under one pound of imported white chocolate goes into each cake. A velvety, buttery, vanilla cheesecake finished with flourishes of white chocolate on a cinnamon brown sugar crust. 10 inch, round, 16 cut cake |
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CHOCOLATE MARBLE: We swirl Burgundy chocolate through our Plain/Vanilla cheesecake on a cinnamon brown sugar crust. It's the perfect marriage of rich, dark chocolate and sweet vanilla. 10 inch, round, 16 cut cake |
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TURTLE / PRALINE CHOCOLATE CHIP: Lots of ooey, gooey caramel, Texas-grown pecans and semi-sweet chocolate chips over our Plain/Vanilla cheesecake on a cinnamon brown sugar crust. 10 inch, round, 16 cut cake |
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PUMPKIN: We combine all the special spices and pumpkin to create a perfectly pumpkin cheesecake, topped with chopped pecans on a cinnamon brown sugar crust. It's the flavor of pumpkin pie with the rich and creamy texture of our cheesecake. 10 inch, round, 16 cut cake |
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STRAWBERRIES & CREAM: Whole strawberries marinated in strawberry liqueur are mixed into our Plain/Vanilla Cheesecake for a light, fruity flavor on a cinnamon brown sugar crust. 10 inch, round, 16 cut cake |
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KEY LIME / MARGARITA: Tart and refreshing, this flavor is made with lime juice from the Florida Keys and baked atop a cinnamon brown sugar crust. Called "Key Lime" for Cajun/Seafood/Caribbean restaurants, and "Margarita" for Mexican restaurants. 10 inch, round, 16 cut cake |
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AMARETTO: Lots of real Amaretto creates a light, maraschino cherry flavor, topped with toasted almonds on a cinnamon brown sugar crust. 10 inch, round, 16 cut cake |
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VARIETY PAK#1 PETIT FOURS: Our 1" x 2" Cheesecake Petit Fours are packaged 108 portions per case: 27 pieces of 1 flavor per box, 4 flavor boxes per case. Features: Strawberries & Cream, Key Lime/ Margarita, Chocolate Marble and Plain Vanilla. |
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VARIETY PAK#2 PETIT FOURS: Our 1" x 2" Cheesecake Petit Fours are packaged 108 portions per case: 27 pieces of 1 flavor per box, 4 flavor boxes per case. Features: Confetti!!! / Fiesta / Spumoni, Pumpkin, Irish Cream and Raspberry Cassis. |